KALE CAESAR

HEARTS OF ROMAINE, SHAVED PARMESAN, CONRBREAD CROUTON, ROASTED GARLIC PARMESAN DRESSING

WILD MUSHROOM FLATBREAD

HERB RICOTTA, GOAT CHEESE, ARUGULA, TRUFFLE OIL

BEET SALAD

BABY BEETS, VADOUVAN MASALA, APPLE CIDER, TOASTED PEPITAS

BUTTERNUT SQUASH & APPLE BISQUE

MAPLE CREMA, TOASTED PEPITAS

THAI RED CURRY MUSSELS

CHILI PEPPER, COCONUT MILK, LIME, CILANTRO, SCALLION PANCAKE

SMOKED BLUEFISH PATE

PICKLED RED ONIONS, LEMON, LAVASH, DILL, CRACKERS

GEM LETTUCE WEDGE

CRISPY BACON, PICKLED RED ONION, TOMATO, CUCUMBER, GREAT HILL BLUE CHEESE, BUTTERMILK DRESSING

SHORTRIB BURGER

APPLEWOOD SMOKED BACON, AGED CHEDDAR, HOUSE PICKLES, CRISPY ONION, JERK MAYO, TOASTED BOLO

BLISTERED SHISHITOS

TAJIN, SEA SALT, LIME, YUZU VINAIGRETTE

LOBSTER ROLL

FRESH CLAW & TAIL, GREEN LEAF LETTUCE, CELERY, GRILLED BRIOCHE BUN

WOK-FRIED GREENS

KALE, GARLIC, GINGER, SESAME TAMARI GLAZE

SALAD ADD-ONS: SEARED AHI TUNA, CHILI CITRUS SHRIMP OR GRILLED CHICKEN

HALF DOZEN LOCAL OYSTERS

CHAMPAGNE MIGNONETTE, HORSERADISH COCKTAIL SAUCE

SPICED DUCK WINGS

TAMARIND ORANGE GLAZE, GREEN ONION, LIME

BERKSHIRE PORK BELLY

CHIPOTLE GINGER GLAZE, PICKLED RED ONION, HONEY CORNBREAD

BLACKENED SCALLOP TOSTADA

CORN TORTILLA, PINEAPPLE JALAPENO PICO, AVOCADO CREMA